Profile:
Full City +
Origin:
Central & South America
Roast:
Medium Dark
PRODUCT DESCRIPTION
Coffee breaks are short pauses during the working day, in which people typically drink… you guessed it, a cup of coffee. As such, we don’t believe it should be consumed with a sludge like imposter. Instead, brew that next cup of coffee with an aroma that is all encompassing, and essence that makes your mouth say ahh! Who knows, it might even inspire your next big “aha” moment!
Brown sugar
The most importanthazelnut
Essential Nutrientsplum
Fresh and healthy-
Specialty Grade
Coffee -
100% Arabica
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Custom Blend
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Exotic Farm Location
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Small Batch
Artisan Roasted -
Responsibly sourced
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High altitude
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Hand crafted
South and Central America uses advanced harvesting and processing systems and produces a whopping 40-60 million bags a year. That, along with a recent trend to promote their high quality, small-estate coffees is highlighting the amazing variety of specialty coffees the country has to offer.
These farms have many of the climatic and geographic conditions necessary to produce high quality coffee. In recent years, they have emerged as one of the world's most important coffee origins. The coffee world has taken notice of the excellent quality.